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Advisory Committee Member Profile


Ryan Evans

Hatch Kitchen RVA
Director of Kitchen Operations
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Areas of Expertise
Principles Of Customer Relationship Building, Navigating Politics Of Change


Ryan Evans has 20 years experience in the food and beverage industry spanning across restaurant and grocery management to marketing. He is currently the Director of Kitchen Operations at Hatch Kitchen, one of the largest shared kitchens and food and beverage business incubators in the nation.



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School of Professional & Continuing Studies
University of Richmond
490 Westhampton Way
University of Richmond, VA 23273
Phone: 804.289.8133
spcs.richmond.edu

Contact Us

Adrienne Sobolak - Program Manager
Customer Experience
Email: asobolak@cx.richmond.zschool.com
Phone: 804.352.3443
 
Ellen Walter - Program Manager
Distinguished Women in Leadership
Email: ellen@wl.richmond.zchool.com
Phone: 713.292.0116
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